French chef Arnaud Lallement received his first Michelin star when he was only twenty six years of age. His second came at age thirty and his third in the same year he was voted Chef of the Year by Le Chef Magazine in 2014…
Monthly Archives
February 2018
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For our first February interview we excitedly sat down with Chef Marco Calenzo, Head Chef at Zuma’s über popular flagship location in London. Aside from being at the helm of Rainer Becker’s famous restaurant, Chef Calenzo has…